Variable | Frequency (%) | IgG +ve(%) | P value* | IgM +ve(%) | P value |
---|---|---|---|---|---|
Age in years | Â | Â | 0.06 | Â | 0.52 |
18-20 | 29 (28.7) | 15(51.7) | Â | 1(3.5) | Â |
21-30 | 53(52.5) | 41(77.4) | Â | 1(1. 9) | Â |
31-40 | 9(8.9) | 8(88.9) | Â | 0 (0.0) | Â |
41-55 | 10(9.9) | 7(70.0) | Â | 1 (10.0) | Â |
Sex | Â | Â | 0.001 | Â | 0.54 |
M | 50(49.5) | 44(88.0) | Â | 2 (4.0) | Â |
F | 51(50.5) | 27(52.9) | Â | 1 (2.0) | Â |
Place of residence | Â | Â | 0.88 | Â | 0.25 |
Urban | 67(66.3) | 46 (68.7) | Â | 1 (1.5) | Â |
Rural | 34(33.7) | 25 (73.5) | Â | 2 (5.9) | Â |
Education | Â | Â | 0.86 | Â | 0.23 |
Literate | 66(65.4) | 46(69.7) | Â | 1 (1.5) | Â |
Illiterate | 35(34.7) | 25(71.4) | Â | 2(5.7) | Â |
History of blood transfusion | Â | Â | Â | Â | |
Yes | 0 | 0 | Â | 0(0.0) | Â |
No | 101(100) | 71(70.3) | Â | 3(3.0) | Â |
Contact with cat | Â | Â | 0.81 | Â | 0.95 |
Yes | 69(68.3) | 48(69.6) | Â | 2 (2.9) | Â |
No | 32(31.7) | 23(71.9) | Â | 1 (3.1) | Â |
Eating undercooked or raw meat | Â | Â | 0.001 | Â | 0.17 |
Yes | 63 (62.4) | 53 (84.1) | Â | 3 (4.8) | Â |
No | 38 (37.6) | 18 (47.4) | Â | 0 (0.0) | Â |
Eating unwashed raw vegetables or fruits | Â | Â | 0.17 | Â | 0.82 |
Yes | 61(60.4) | 46(75.4) | Â | 2(3.3) | Â |
No | 40(39.6) | 25(62.5) | Â | 1(2.5) | Â |
Total | 101(100%) | 71(70.29%) | Â | 3/101(2.97) | Â |