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Table 1 Prevalence of Acanthamoeba by water source

From: Occurrence and genetic characterisation of Acanthamoeba spp. from environmental and domestic water sources in Queen Elizabeth Protected Area, Uganda

  Acanthamoeba   
Source Number of samples Number positive Prevalence (%)
Tap Water 84 36 42.9
Environmental Water 324 107 33
Total 408 143 65