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Table 1 Mean weight ± standard deviation (SD) and mean condition factor ± SD in not infected fish exposed to 0% of the GLs-containing raw ingredient (NI-C) and 13% (NI-13) in Trial 1. Data was analyzed by t-test

From: Nutrigenomic effects of glucosinolates on liver, muscle and distal kidney in parasite-free and salmon louse infected Atlantic salmon

Trial 1

NI-C (n = 18)

NI-13 (n = 18)

Weighta (g)

825.6 ± 117.5

805 ± 139

CFb

1.52 ± 0.08

1.56 ± 0.08

  1. at-test: t(34) = 0.49, P = 0.62
  2. bCondition factor was calculated by the formula (weight*100/length3) for each individual fish. t-test: t(34) = 1.37, P = 0.18