Country | Time-frame | Location of study | No. of positive animals/No. of animals tested | Prevalence (95% CI) | Diagnostic technique | Reference |
---|---|---|---|---|---|---|
Egypt | 01/1994–12/1997 | All official abattoirs | 4885/2,124,629 | 0.2a (0.2-0.2) | Meat inspection | [26] |
36,201/499,610 | 7.3b (7.1-7.3) | |||||
4902/3,536,743 | 0.1c (0.1–0.1) | |||||
Egypt | 05/2006–06/2007 | Assiut Governorate | 8/510 | 1.6d (0.7-3.0) | Meat inspection | [29] |
2/268 | 0.7c (0.1-2.7) | |||||
Egypt | 09/2014–05/2015 | El-Minia Governorate | 20/100 | 20.0d (12.7–29.1) | Meat inspection | [114] |
Egypt | na | Cairo Governorate | 3/75 | 4.0d (0.8–11.2) | Meat inspection | [115] |
22/75 | 29.3d (19.4–41.0) | Ab-ELISA | ||||
Egypt | 03/2010–02/2013 | Gharbia Governorate | 50/11,281 | 0.4d (0.3–0.6) | Meat inspection | [116] |
24/19,089 | 0.1c (0.08–0.2) | |||||
Egypt | 01/2014–12/2014 | Qalyubia Governorate | 313/3450 | 9.1c (1.0–10.0) | Meat inspection and molecular confirmation | [24] |
Egypt | 08/2015–07/2016 | Aswan Governorate | 3433/45,780 | 7.5d (7.3-7.7) | Meat inspection | [27] |
3/223 | 1.3c (0.3-3.9) | |||||
Israel | 1973–2007 | Marbek Abattoir, Qiryat Mal’akhi | 2568/629,549 | 0.4 (0.4–0.4) | Meat inspection | [28] |