Skip to main content

Table 1 Results of direct agglutination test (DAT) for Toxoplasma gondii in pigs in Poland

From: Toxoplasma gondii infection in slaughtered pigs and cattle in Poland: seroprevalence, molecular detection and characterization of parasites in meat

Regionn/NSeroprevalence (%)95% CITitre range (%)a
40–60180–5401620–4000600018000
Dolnośląskie29/15019.3*13.8–26.414.05.3000
Kujawsko-Pomorskie39/30013.09.7–17.38.00.70.73.30.3
Lubelskie19/2109.15.9–13.77.101.900
Lubuskie10/1825.53.0–9.82.21.11.60.50
Łódzkie15/1688.95.5–14.24.81.82.400
Małopolskie21/20010.57.0–15.59.00.501.00
Mazowieckie32/20615.511.2–21.113.601.900
Opolskie51/28817.7*13.7–22.514.21.01.41.00
Podkarpackie46/14132.6*25.4–40.721.3011.300
Podlaskie35/16521.2*15.7–28.110.96.11.82.40
Pomorskie1/1051.00.2–5.21.00000
Świętokrzyskie8/2103.81.9–7.30.501.02.40
Śląskie21/20110.56.9–15.44.52.01.52.50
Warmińsko-Mazurskie12/1677.24.2–12.13.60.603.00
Wielkopolskie10/2184.62.5–8.24.1000.50
Zachodniopomorskie20/20010.06.6–14.93.02.52.51.50.5
Total369/311111.910.8–13.07.71.31.61.30.1
  1. aPercent value in relation to the total number of animals examined in a given region
  2. *Significant differences in percentages of positive results in comparison with other regions of Poland (P < 0.05)
  3. Abbreviations: n, number of seropositive animals; N, number of animals tested; CI, confidence interval