From: The microbial community associated with Parascaris spp. infecting juvenile horses
Classification | Location | Prevalence | Mean RA | 95% CI |
---|---|---|---|---|
(%) | (%) | (%) | ||
Aminobacter | HJ | 66.67 | 3.61 | (3.50–3.71) |
 | MI | 56.52 | 1.47 | (1.42–1.52) |
 | FG | 53.33 | 5.86 | (5.41–6.30) |
 | FI | 40.91 | 0.40 | (0.32–0.49) |
 | MG | 10.00 | 1.07 | (0.00–2.47) |
Bacillus | MG | 65.00 | 1.01 | (0.95–1.06) |
 | MI | 30.43 | 0.15 | (0.11–0.18) |
 | FI | 18.18 | 0.10 | (0.03–0.16) |
F: Mycoplasmataceae | FG | 86.67 | 1.23 | (0.88–1.59) |
 | MI | 78.26 | 0.67 | (0.00–1.49) |
 | FI | 72.73 | 0.16 | (0.00–5.20) |
 | MG | 15.00 | 0.09 | (0.00–2.25) |
Gemella | MI | 60.87 | 0.59 | (0.42–0.75) |
 | FI | 59.09 | 0.51 | (0.37–0.66) |
 | MG | 25.00 | 0.24 | (0.02–0.47) |
 | FG | 6.67 | 0.05 | (0.00–0.18) |
Janthinobacterium | MG | 85.00 | 5.02 | (4.98–5.07) |
 | HJ | 66.67 | 0.92 | (0.75–1.09) |
 | MI | 39.13 | 0.72 | (0.66–0.77) |
 | FG | 33.33 | 4.32 | (4.24–4.40) |
 | FI | 18.18 | 0.24 | (0.16–0.32) |
Ralstonia | MI | 69.57 | 1.06 | (1.05–1.07) |
 | FG | 60.00 | 2.28 | (2.27–2.30) |
 | MG | 50.00 | 1.61 | (1.60–1.63) |
 | HJ | 33.33 | 0.11 | (0.09–0.13) |
 | FI | 22.73 | 0.14 | (0.11–0.17) |
Reyranella | HJ | 100.00 | 3.01 | (2.97–3.05) |
 | FG | 93.33 | 12.16 | (12.13–12.19) |
 | MI | 78.26 | 5.23 | (5.20–5.27) |
 | FI | 59.09 | 0.90 | (0.89–0.90) |
 | MG | 15.00 | 1.21 | (1.21–1.22) |
Sphingomonas | MG | 85.00 | 4.91 | (4.84–4.98) |
 | MI | 73.91 | 2.70 | (2.65–2.75) |
 | HJ | 66.67 | 1.93 | (1.88–1.98) |
 | FG | 60.00 | 8.67 | (8.59–8.75) |
 | FI | 36.36 | 0.37 | (0.32–0.43) |