Fig. 6From: Important nutrient sources and carbohydrate metabolism patterns in the growth and development of sparganaFragments per kilobase per million mapped fragments (FPKM) values of the genes encoding cathepsins in transcriptome analysis of different nutrient culturing groups. NS: spargana cultivated with normal saline (0.9%); glycogen: spargana cultivated in 1 mg/l glycogen; l-glutamine: spargana cultivated in DMEM containing l-glutamine (no glucose DMEM); low glucose: spargana cultivated in DMEM containing l-glutamine with glucose (1.0 g/l); high glucose: spargana cultivated in DMEM containing l-glutamine with high glucose (4.5 g/l)Back to article page