Table 1 Species examined, the samples location, host and the number of isolates
From: Rapid detection of Echinococcus species by a high-resolution melting (HRM) approach
SYBR Green Tm-based | HRM analysis | Validation test | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
Species | Location | Host | Number of isolates | Tm | SD | Number of isolates | Tm | SD | Number of isolates | Tm | SD |
E. ortleppi | Southern Brazil | Bovine | 18 | 82.70 | 0.08 | 6 | 83.35 | 0.02 | 32 | 81.70 | 0.03 |
E. granulosus | Southern Brazil | Bovine | 15 | 84.04 | 0.13 | 4 | 83.72 | 0.07 | 26 | 82.30 | 0.05 |
E. oligarthrus | Northern Brazil | Agouti | 3 | 82.56 | 0.05 | 3 | 82.70 | 0.07 | - | - | - |
E. vogeli | Northern Brazil | Paca | 2 | 83.30 | 0.05 | 2 | 84.10 | 0.14 | - | - | - |
E. multilocularis | Europe | Monkey | - | - | - | 6 | 82.70 | 0.07 | - | - | - |
E. canadensis (G7) | Southern Brazil | Pig | - | - | - | 2 | 82.05 | 0.03 | - | - | - |
T. hydatigena | Southern Brazil | Pig | - | - | - | 3 | 81.95 | 0.07 | - | - | - |