Fig. 4
From: Epidemiology, impact and control of bovine cysticercosis in Europe: a systematic review
Prevalence levels (%) based on meat inspection reported per country. Prevalences higher than 5 % are not presented in the figure. These data correspond to a few regional records reported in Turkey between 1963 and 1989 (prevalence range 9.7–30 %), one report from the Autonomous Region of Madeira in 2006 (5.8 %) and two reports from Germany (6.5 % in 1992 and 6.8 % between 1974 and 1989). Legend: BE, Belgium; BG, Bulgaria; CH, Switzerland; CZ, Czech Republic; DE, Germany; DK, Denmark; EE, Estonia; ES, Spain; FR, France; UK, United Kingdom; EL, Greece; HR, Croatia; HU, Hungary; IT, Italy; LU, Luxembourg; NL, The Netherlands; PL, Poland; PT, Portugal; SE, Sweden; SK, Slovakia; RS, Serbia; SI, Slovenia; TR, Turkey