Fig. 7
Effects of different nutrients on carbohydrate metabolism of spargana. a The messenger RNA (mRNA) levels of enzymes in the tricarboxylic acid cycle. b The mRNA levels of enzymes in the glycolytic pathway. c The mRNA levels of enzymes in the gluconeogenesis pathway. d The mRNA levels of enzymes in the glycogenesis and glycogenolysis pathways. e The mRNA levels of enzymes in the pentose phosphate pathway. f Comparison of carbohydrate enzyme transcription levels between in vivo and in vitro experimental conditions. **P < 0.05, analyzed by one-way analysis of variance (ANOVA), followed by the modified Tukey test for multiple comparisons, n = 6; n.s. not significant