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Table 2 Presence or absence of Biomphalaria pfeifferi (infected or not), thermophilic coliforms, and E. coli at the contact points studied as a function of abiotic parameters

From: Impact of environmental factors on Biomphalaria pfeifferi vector capacity leading to human infection by Schistosoma mansoni in two regions of western Côte d'Ivoire

Factors

Total B. pfeifferi

Total infected B. pfeifferi

Contact point (CP, n = 45)

Contact point (CP, n = 42)

Absence of B. pfeifferi (CP, n = 30)

Presence of B. pfeifferi (CP, n = 15)

P

Absence of infected B. pfeifferi (CP, n = 33)

Presence of infected B. pfeifferi (CP, n = 9)

P

T °C

25.7 (24.5, 27.6)

26 (24.40, 26.65)

0.89a

25.9 (24.5, 27.52)

26.5 (26, 28.5)

0.13b

pH

4 (3.48, 4.50)

4.06 (3.05, 5.65)

0.83a

4.03 (3.50, 4.50)

3.10 (2.70, 3.60)

0.00*a

TDS

24 (19.25, 26)

22 (19, 24)

0.42b

24 (19.75, 26)

22 (21, 24)

0.72b

EC

48 (39.25, 51.87)

43.7 (37.9, 48.5)

0.41b

48 (39.75, 51.62)

45 (43, 49)

0.75b

LST_Min

21.21 (19.15, 21.86)

21.42 (21.21, 21.86)

0.30b

21.28 (19.15, 21.86)

21.42 (21.15, 21.86)

0.37b

LST_Max

28.62 (28.02, 30.73)

28.02 (27.95, 28.62)

0.08b

28.58 (28.02, 30.73)

28.02 (27.96, 28.68)

0.15b

LST

24.50 (24.42, 24.55)

24.34 (24.25, 24.52)

0.02*b

24.34 (24.34, 24.54)

24.4 (24.3, 24.6)

0.20b

RAH

88.47 (74.38, 90.19)

91 (87.47, 91.12)

0.02*b

90 (74.38, 90.19)

91 (86.94, 91.25)

0.13b

Pp

8.64 (0.01, 12.96)

7.69 (6.06, 12.85)

0.8b

12.85 (0.01, 12.96)

7.69 (4.43, 12.87)

0.97b

Factors

Total thermophilic coliforms (TC)

Total E. coli

Contact point (CP, n = 26)

Contact point (CP, n = 26)

Absence of TC (CP, n = 2)

Presence of TC (CP, n = 24)

P

Absence of E. coli (CP, n = 4)

Presence of E. coli (CP, n = 22)

P

T °C

27.75 (27.02, 28.47)

26.55 (25.77, 29)

0.81b

28.7 (27.95, 28.97)

26.5 (25.72, 29.1)

0.39b

pH

2.07 (2.02, 2.12)

3.88 (3.38, 4.07)

0.04*b

2.07 (1.96, 2.32)

3.95 (3.49, 4.08)

0.00*b

TDS

22 (21, 23)

21.5 (18, 24)

0.66b

21.5 (19, 23.25)

21.25 (18.25, 24)

0.97b

EC

44.5 (42.8, 46.25)

43 (37.8, 48)

0.63b

44 (40.25, 47.25)

43 (37.25, 48)

0.80b

LST_Min

19.15 (19.15, 19.15)

21.35 (21.15, 21.86)

0.07b

19.15 (18.88, 19.68)

21.42 (21.15, 21.86)

0.02*b

LST_Max

30.9 (30.9, 30.9)

28.3 (28, 28.7)

0.04*b

30.8 (30.19, 30.87)

28.02 (27.97, 28.67)

0.04*b

LST

24.6 (24.6, 24.6)

24.5 (24.3, 24.6)

0.22b

24.53 (24.49, 24.55)

24.46 (24.34, 24.55)

0.35b

RAH

74.4 (74.4, 74.4)

90.1 (86.9, 91.1)

0.07b

74.38 (73.88, 78.33)

90.09 (86.94, 91.18)

0.04*b

Pp

0.01 (0.01, 0.01)

12.85 (4.43, 12.96)

0.07b

0.01 (0.007, 3.24)

12.85 (4.43, 12.96)

0.08b

  1. The physicochemical and climatic parameters are presented in median form (first and third quantiles)
  2. T °C: water temperature; pH: hydrogen potential; TDS: total dissolved solids; EC: electrical conductivity; LST_Min: minimum land surface temperature; LST_Max: maximum land surface temperature; LST: mean land surface temperature; RAH: relative air humidity; Pp: precipitation
  3. *Indicates significance at P < 0.05
  4. aStudent’s t test
  5. bWilcoxon test